Foto (above): Print: JustPIXIT - Photographer: Photo by Jill
Why use menus at your wedding?
Guests know what to expect regarding dishes and allergens.
It provides structure to the dinner, especially with multiple courses.
It is an extra styling element that matches your theme or wedding style and enhances your table decoration.
Creative ways to design wedding menus
Consider your theme, colors, and wedding style. Collaborate with a graphic designer to maintain a consistent style across all your print materials (including invitations, table number cards, the program, etc.). Some examples matching your style or theme:
- Travel theme: menus as boarding passes or flight menus.
Modern and minimalist: sleek typographic design with subtle color accents.
Romantic: use handwritten calligraphy, parchment paper, or transparent sheets.
Rustic or boho: kraft paper, floral illustrations, finished with strings or dried flowers.
Personal: incorporate the guest's name or a short thank you on the menu; a great alternative to separate name cards.
Foto: Drukwerk: Assialucki - Fotograaf: Anne De Geyter Fotografie Presentation tips:
Place the card on top of the napkin or plate. Provide them in advance to your venue, caterer, or wedding planner, so they can arrange the menus.
Have your menus printed in the form of a fan or as a roll tied with a ribbon.
Use small wooden holders, clips, or one large menu per table.
Bonus tip: You can also add a QR code on the menu for extras, such as background info on the dishes (perhaps they have personal significance?), the chef, or the wines. Particularly with a modern or interactive wedding setup, this provides an original touch.
A well-thought-out menu does more than inform: it enriches the experience and completes your tables.
Graphic Design: Much More Than Wedding Invitations and Menus!
- Your Wedding Invitation in 7 Steps!
- How to Beautifully Present Wedding Favors!
